So, what are the best foods to pair with red wine?
While a sweet and complex malbec will overpower some dishes, it’ll sing when consumed with other foods.
“Most of these pairings are found in Europe.
So, look to the cuisine of France, Italy, Spain, Portugal, and Germany.”
They recommend a coq au vin or fillet of beef.
They argue that a cheeseburger can work perfectly.
Choosing a food and wine combination, especially if you’re entertaining other people, can feel stressful.
