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A cuppa has never tasted better.
According toTeatulia, chai was first prepared over 5,000 years ago.

Thus the earliest form of chai was born.
Corporations like Starbucks use chai concentrates to quickly prepare chai beverages when ordered.
However, making homemade chai is just as quick and easy, and its flavor palette can prove richer.

Chai recipes can take upwards of 20 minutes, but most of this time is idle steeping time.
Other recipes are even quicker.Detoxinistarecommends using ground spices for a quicker flavor introduction.
This requires less steeping, as only the tea bags must steep in this case.
Then you’ve got a hot mug of chai!
Ultimately, chai can be made in several ways.